Garum : produzione ecosostenibile e filiera alimentare della salsa di pesce nell'antichità / Giuseppe Nocca.
By: Nocca, Giuseppe [author.]
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Material type: 
BookSeries: ArcheoNutrizione; 3.Publisher: Roma (Italia) : Arbor Sapientiae editore, [2018]Description: 145 pages : illustrations (some color), maps, plans ; 27 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9788894820737 :.Subject(s): Garum industry -- Rome | Garum | Fishery products -- Rome | Food habits -- RomeOnline resources: Table of contents only
| Item type | Current location | Call number | Copy number | Status | Date due |
|---|---|---|---|---|---|
| Printed Books | British School at Rome | 164.N.3 (Browse shelf) | 1 | Available |
Includes bibliographical references (pages 137-142) and index.
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